There are always new experiences to discover in the cruise industry and for Foodies, now is a great time to get on board and discover. There are brand new ships bringing brand new restaurants, bold new concepts for sustainable dining, and even onboard your favorites there are new menus and options to explore. Here’s just a taste of what you could be doing on your next vacation:
Oceania Allura: A New Ship with New Culinary Experiences
Allura is a world of enchantment where our dedication to serving The Finest Cuisine at Sea® thrives with unrivaled creativity. Prepare to be captivated by Ember, the latest addition to the Oceania Cruises family of restaurants, and Aquamar Kitchen, where a medley of indulgent, wellness-inspired dishes await. As you sail to stunning destinations, enjoy unforgettable dining experiences at treasured and iconic dining venues that have been elevated to new heights, from the refined elegance of The Grand Dining Room to the ultimate steakhouse experience at Polo Grill. Join us on our new cruise ship as we embark on the next chapter of Oceania Cruises’ storied culinary adventure
A Sneak Peek at Giovanni’s Italian Kitchen on Odyssey of the Seas
Imagine yourself onboard Royal Caribbean’s Odyssey of the Seas, you’ve just had a great day at sea enjoying delicious drinks and all the entertainment and relaxation options you can handle and now you’re ready for the main course, dinner. Lucky for you, you’ve already made reservations at Giovanni’s Italian Kitchen to enjoy old-world Italian classics with a Sunday supper atmosphere.
Royal Caribbean has been so kind as to share the menu at Giovanni’s Italian Kitchen. If you’re looking for suggestions on where to start, the most popular items are marked with a heart. And don’t forget to ask a sommelier on staff to suggest the perfect pairing from a wine list that ranges from Sangiovese to Super Tuscan.
Virgin Voyages’ Innovate Approach to Food & Drink
With the help of a team of Michelin-starred Chefs, Virgin Voyages looked at onboard dining and decided to make bold improvements. First on their list was getting rid of the buffet-style banquet hall experience, instead offering 20+ specialty eateries each with a bar. There’s always something new to try from Gunbae’s Korean BBQ to Razzle Dazzle’s light and healthy options featuring a Unicorn twist, you can even grab a midnight snack at the 24-hour diner in The Galley. If you’re looking for a truly unique experience, visit Razzle Dazzle’s Drag Brunch on Scarlet Lady complete with the option for bottomless cocktails named after the resident drag performers.
Flavor Your Next Silversea Cruise with S.A.L.T.
Debuting on Silversea’s Silver Moon and Silver Dawn the Sea and Land Taste Program, S.A.L.T., offers a rich gastronomic experience curated with Adam Sachs, former editor in chief of Saveur magazine. Its focus is on reflecting your destination through taste, by sourcing authentic ingredients prepared with respect to tradition, cooking demos with local guest chefs, market trips, and even special dinners between the S.A.L.T. Kitchen, Lab, and Bar.
Bring the Taste of Europe’s Christmas Markets Home
Around Christmastime, local holiday markets in the main squares and public houses in nearly every European town offer glühwein (hot mulled wine) as a delicious antidote to the season’s chill. To warm up on a stormy evening or put yourself in a celebratory mood, make your own at home. It is an easy, delightful way to share the holiday with friends click here to learn how.
